Tacos
Bring fermented pepper and citrus to your favorite filling.
THE FIRST COLLECTION / 03
Tennessee Orange
Fermented Habanero, Carrot & Citrus
Fermented depth. Bright citrus.
Fermented habanero meets carrot, orange, lime, toasted spices, and Mexican oregano for a citrus-forward sauce with depth.
5 oz bottle format · First release in preparation
See release updates← Back to the collectionBEHIND THE FLAVOR
Fermented depth. Bright citrus.
Fermented habaneros form the heart of Tennessee Orange. Orange and lime add a lively citrus edge, while carrot juice rounds out the pepper character. Toasted garlic, coriander, black pepper, and Mexican oregano build a savory finish beneath the heat.
This is a flavor description, not a complete ingredient or allergen list.
Make the next meal
more interesting.
Grilled chicken
Add a lively finish to a simple meal from the grill.
Roasted vegetables
Try it with carrots, beans, or a tray of mixed vegetables.
Serving suggestions only.
Meet the rest of the collection.
THE NEXT CHAPTER
Follow the first release Enter the Crucible.
First releases, future small batches, and where to find our sauces. This is where the next chapter begins.